AVAILABLE TRAININGS IN THE SCHOOL

AVAILABLE TRAININGS :

  • Poultry Production
  • Sheep and Goat Rearing/Production
  • Beef (Cattle) Production
  • Dairy (Cattle) Production
  • Mini Livestock Production
  • Meat and Meat Products Processing and Marketing
  • Fishery and Aquaculture Management
  • Crop Production and Processing

ADMISSION REQUIREMENTS/PROCEDURES

  • Application is opened to youth or adult, male or female, that have the zeal for and interest in Livestock Agribusiness
  • Minimum requirement will be SSCE or it's equivalents
  • Candidates must be ready to make themselves available on campus throughout the period of the training, since the exercise is on-farm (on-site)
  • Candidates with prior knowledge/experience may be considered for exemption in some of the requirements

 

DURATION OF THE TRAINING

  • The duration of each training will differ, to be determined by participants' speed of assimilation, prior knowledge and individual need.
  • A fixed period of between 2 weeks (minimum) and 6 month (maximum) is determined for different categories of participants.
  • Training programmes are basically divided into three modules: Basic, Intermediate and Advanced modules for different categories of participants; each module will run for two weeks.
  • Specialized training will be designed for participants with special needs.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

ADMISSION REQUIREMENTS/PROCEDURES

Application is opened to youth or adult, male or female, that have the zeal for and interest in Livestock Agribusiness Minimum requirement will be SSCE or it's equivalents Candidates must be ready to make themselves available on campus throughout the period of the training, since the exercise is on-farm (on-site) Candidates with prior knowledge/experience may be considered for exemption in some of the requirements

Centre Resources (Staff)

S/N

FULL NAME

ROLE
(Internal Verifier, Assessor, Trainer, Centre Manager, Placement Officer etc)

QUALIFICATION (Vocational, Professional, Quality Assurance Qualification etc)

Continuous

Professional

Development

(CPD) for past

12 months

1

Oni Peters

Chief Executive Officer

 

Managing

Director

2

Omoba Bello

Placement Officer

Accounting (HND)

Human Resource

Manager

3

Azeez Adedayo

Centre Manager

Animal Health (HND)
Animal Science MSc.

Centre Quality

Coordinator

4

Saka K. Oladayo

Internal Verifier

Aquaculture and Fishery Management (BSc)

Production

Manager

5

Dr. Ornguga Ndernen

Internal Verifier

Doctor of Veterinary Medicine
MSc. Vet. Trio

Head of

Diagnostic

Laboratory

6

Olalekan Alese

Internal Verifier

Animal Nutrition (MSc)

Feed-mill

Manager

7

Akpa Theophilus Abdul

Internal Verifier

Accounting (BSc)

Accountant

8

Ibrahim Luqman

Internal Verifier

Computer Science (HND)

Sales Manager

9

Oni Peters Justina

Internal Verifier

Accounting (HND)

Internal Auditor

10

Kpenkpen S. Shedrack

Assessor/Trainer

Animal Science (Nutrition) (BSc)

Supervisor

(Brooder Unit)

11

Abur Oscar Orsaa

Assessor/Trainer

Animal Production Technology (HND)

Supervisor

(Broiler Farm)

12

Okoh Oseyi Peter

Assessor/Trainer

Microbiology (BSc)

Supervisor

(Processing Unit)

13

Musa Dauda

Assessor/Trainer

Sociology (BSc)

Supervisor

(Aquaculture Farm)

14

Joseph Chiyem Edwin

Assessor/Trainer

Accounting (HND)

Logistics

15

Ainoyomoh Sabastine

Assessor/Trainer

Chemistry/Biochemistry (HND)

Head of ICT